Amygdalopita — Greek Almond Cake
Amygdalopita is a traditional Greek almond cake made from ground almonds, sugar, eggs, and citrus zest, typically without wheat flour. Moist, dense, and fragrant with… Read More »Amygdalopita — Greek Almond Cake
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World Cuisine
World Cuisine – articles about dishes and food products from cuisines around the world.
Americano Coffee — Espresso Diluted with Hot Water
Americano coffee is a popular coffee beverage made by diluting a shot of espresso with hot water, producing a drink similar in strength and volume… Read More »Americano Coffee — Espresso Diluted with Hot Water
Americano Cocktail — Italian Aperitivo of Campari, Vermouth, and Soda
Americano cocktail is a classic Italian aperitivo drink made by combining equal parts Campari and sweet vermouth over ice, topped with soda water and garnished… Read More »Americano Cocktail — Italian Aperitivo of Campari, Vermouth, and Soda
Amazake — Japanese Fermented Rice Beverage
Amazake is a traditional Japanese sweet beverage made by fermenting cooked rice with koji mold (Aspergillus oryzae), which converts the grain’s starch into glucose and… Read More »Amazake — Japanese Fermented Rice Beverage
Amaretto — Italian Almond-Flavored Liqueur
Amaretto is an Italian sweet liqueur with a distinctive bitter almond flavor, typically produced from apricot kernels, almonds, or a combination of both, infused in… Read More »Amaretto — Italian Almond-Flavored Liqueur
Amaretti — Italian Almond Cookies from Egg Whites
Amaretti are classic Italian almond cookies made from a simple mixture of ground almonds (or apricot kernels), sugar, and egg whites, baked until crisp on… Read More »Amaretti — Italian Almond Cookies from Egg Whites
Amala — Nigerian Yam Flour Swallow
Amala is a Nigerian starchy side dish made by stirring dried yam flour (elubo) into boiling water until it forms a smooth, stretchy, dark brown… Read More »Amala — Nigerian Yam Flour Swallow
Aloo Gobi — Indian Potato and Cauliflower Curry
Aloo gobi is a classic Indian vegetarian dish of potatoes (aloo) and cauliflower (gobi) cooked with turmeric, cumin, coriander, and other spices until tender and… Read More »Aloo Gobi — Indian Potato and Cauliflower Curry
Almond Milk — Plant-Based Beverage from Ground Almonds
Almond milk is a plant-based beverage produced by blending almonds with water and straining out the solids, resulting in a creamy, mildly nutty liquid used… Read More »Almond Milk — Plant-Based Beverage from Ground Almonds
Almond Cream — French Pastry Filling from Almond Paste and Butter
Almond cream (crème d’amande) is a smooth, rich French pastry filling made by creaming equal parts butter and sugar with ground almonds, eggs, and a… Read More »Almond Cream — French Pastry Filling from Almond Paste and Butter