Dear visitors, STOP Russia! Due to the barbaric war of the Moscow authorities to independent Ukraine, our team has decided to completely stop the development of… Read More »Russian version of this site has been removed
Chocolate technology Chocolate technology refers to the complete set of processes, raw materials, and equipment used to transform cocoa beans and other ingredients into finished… Read More »Chocolate technology
Crackers technology step by step with parameters: Crackers technology consists of below steps: Raw material selection and batching – select flour(s) (refined wheat, wholemeal, rye,… Read More »Crackers technology
Basbousa recipe Middle East, North Africa Basbousa recipe is a traditional semolina cake enjoyed across the Middle East, North Africa, and the Eastern Mediterranean. It… Read More »Basbousa recipe Middle East, North Africa
Energy value of food products Energy value of food products and different meals per 100 grams, expressed in kilocalories (kcal). These values are approximate and… Read More »Energy value of food products
Turkish Delight (Lokum) recipe Turkish Delight, or Lokum, is a traditional confection recipe of the Ottoman Empire, chewy texture and delicate sweetness. Made from sugar,… Read More »Turkish Delight (Lokum) recipe
Middle East Halva recipe Halva is a dense, sweet confection enjoyed across the Middle East, Eastern Mediterranean, and parts of Central Asia. In its tahini-based… Read More »Middle East Halva recipe
Egypt Levant Basbousa recipe Basbousa (also known as Hareeseh or Revani in some regions) is a classic Middle Eastern syrup-soaked semolina cake. This tender, moist… Read More »Egypt Levant Basbousa recipe
Palestine Levant Kunafa recipe Kunafa (also spelled Knafeh) is a traditional Middle Eastern dessert made with shredded filo dough (kataifi) or semolina dough, filled with… Read More »Palestine Levant Kunafa recipe
Levant Ma’amoul recipe Ma’amoul are traditional Middle Eastern desert – shortbread cookies filled with sweetened dates, pistachios, or walnuts. Made from a rich semolina or… Read More »Levant Ma’amoul recipe
Turkey Levant Baklava recipe Baklava is a rich, layered pastry dessert made with thin sheets of filo dough, finely chopped nuts (traditionally pistachios or walnuts),… Read More »Turkey Levant Baklava recipe